Buffet Lunch / Buffet Dinner Menu

S$9.80 PER PERSON (MINIMUM 40 PERSONS)

  1. Shrimp Paste Chicken Wings / Curry Chicken / Lemon Chicken
  2. Fish Fillet With (Sweet & Sour Sauce / Tartar Sauce) /
    Seafood Otah / Thai Otah
  3. Vietnamese Sugarcane Prawns / Honey Prawns Dumpling
  4. Golden Beancurd With Button Mushrooms /
    Golden Beancurd With Assorted Vegetables
  5. Yong Chow Fried Rice / Kampong Mee Goreng /
    Hong Kong Style Noodles / Sing Chow Bee Hoon
  6. Bite Size Cheese Tofu / Nonya Ngoh Hiang /
    Pan Fried Seafood Tofu
  7. Deep Fried Shrimp Wanton / Spongy Sotong Nugget
  8. Assorted Nonya Kueh / Soon Kueh / Golden Brown Spring Roll
  9. Barley / Orange Squash

Additional
1 Table With Cloth S$5.00/each
Stools S$0.50/each


We Provide You With The Following: -
Complete Buffet Layout with Tables, Table Cloth & Skirting.
Plates, Forks, Spoons, Cups & Serviettes.
Food Best Consumed Within 4 Hours Upon Delivery.
For Catering Below 60 Persons – Transport Charge S$30.00

Note:
The above menu is NOT APPLICABLE during festive seasons.
Please call or fax us direct if your function's date is in less than 5 working days.








Add: 11 Swan Lake Ave Singapore 455710 Tel: (65) 6344 4115 Website: www.katongcatering.com.sg
    Fax: (65) 6440 0322 Email: sales@katongcatering.com.sg