Buffet Lunch / Buffet Dinner Menu

S$9.80 PER PERSON (MINIMUM 40 PERSONS)

1. Shrimp Paste Chicken Wings / Curry Chicken / Lemon Chicken
2. Fish Fillet With (Sweet & Sour Sauce / Tartar Sauce) /
   Seafood Otah / Thai Otah (Steam / Fried)
3. Seafood Fried Platter / Breaded Crab Claw / Butterfly Shrimp
4. Golden Beancurd With Mushrooms & Vegetables /
   Chinese Cabbage With Tung Hun
5. Yong Chow Fried Rice / Kampong Mee Goreng /
   Hong Kong Style Noodles / Sing Chow Bee Hoon
6. Bite Size Cheese Tofu / Nonya Ngoh Hiang /
   Seafood Tofu With Chilli Crab Sauce
7. Deep Fried Shrimp Wanton / Spongy Sotong Nugget / Sambal Fish Ball
8. Assorted Nonya Kueh / Soon Kueh / Pulut Inti
9. Barley / Orange Squash / Soursop

We Provide You With The Following: -
Complete Buffet Layout with Tables, Table Cloth & Skirting.
Plates, Forks, Spoons, Cups & Serviettes.
Food Best Consumed Within 4 Hours Upon Delivery.
For Catering Below 60 Persons – Transport Charge S$30.00

Note:
The above menu is NOT APPLICABLE during festive seasons.
Please call or fax us direct if your function's date is in less than 5 working days.