Buffet Lunch / Buffet Dinner Menu

S$23.80 PER PERSON (MINIMUM 30 PERSONS)

1. Assorted Butcher Plate (Chicken / Beef) With Cheese Cubes /
   Chinese Cold Dish: - (Honey Prawns Dumpling, Jellyfish, Chicken Rolls,
   Breaded Scallop, Golden Brown Spring Rolls)
2. King Size Prawns Sambal / Prawns Fritters / Cereal Prawns
3. Grilled Chicken With Mushroom Sauce / Honey Baked Chicken /
   Chicken Kebab (Yakitori) / Curry Chicken With Roti Prata
4. Baked Salmon With Lemon Wedges /
   Satay Delight (Chicken / Beef / Mutton) With Ketupat
5. Seafood Fried Rice / Kampong Mee Goreng / Mee Siam /
   Seafood Fried Bee Hoon / Seafood Fried Noodles / Katong Laksa
6. Orange Flavored Braised Duck / Honey Roast Duck
7. Beef Rendang / Mutton Rendang / (With Roti Prata)
8. Baby Kai Lan With Abalone Sliced / Celery With Seafood & Colorful Capsicum
9. Baby Octopus With Achar / Seafood Otah
10. Honeydew Sago / Bubur Cha-cha / Yam Paste With Ginko Nut /
    Bubur Pulut Hitam
11. Fruit Punch / Orange Juice / Coke

We Provide You With The Following: -
Complete Buffet Layout with Tables, Table Cloth & Skirting.
Plates, Forks, Spoons, Cups & Serviettes.
Food Best Consumed Within 4 Hours Upon Delivery.
For Catering Below 60 Persons – Transport Charge S$30.00

Note:
The above menu is NOT APPLICABLE during festive seasons.
Please call or fax us direct if your function's date is in less than 5 working days.