Buffet Lunch / Buffet Dinner Menu

S$14.80 PER PERSON (MINIMUM 30 PERSONS)

1. Cereal Prawns (With / Without Shell) / Buttered Prawns / Prawns Sambal
2. Curry Chicken With French Loaves /
   Black Pepper Chicken / Lemon Chicken
3. Slice Fish With (Sweet & Sour Sauce / Tartar Sauce) /
   Baby Octopus With Achar / Satay (Chicken / Beef / Mutton) With Ketupat
4. Mutton Rendang / Honey Roast Duck /
   Orange Flavored Braised Duck
5. Thai Style Tofu With Vegetables / Seafood Tofu /
   Stir-Fry Vegetables
6. Yong Chow Fried Rice / Hong Kong Style Noodles /
   Sing Chow Bee Hoon / Kampong Mee Goreng / Dry Mee Siam / Nasi Goreng
7. Seafood Otah / Mango Prawn Roll
8. Spongy Sotong Nuggets / Deep Fried Shrimp Wanton
9. Longan Beancurd / Chendol / Grass Jelly With Longan
10. Fruit Punch / Guava Juice / Calamansi Juice

We Provide You With The Following: -
Complete Buffet Layout with Tables, Table Cloth & Skirting.
Plates, Forks, Spoons, Cups & Serviettes.
Food Best Consumed Within 4 Hours Upon Delivery.
For Catering Below 60 Persons – Transport Charge S$30.00

Note:
The above menu is NOT APPLICABLE during festive seasons.
Please call or fax us direct if your function's date is in less than 5 working days.